Learn how to make authentic Thai iced tea with black tea, spices, sugar, and milk. This recipe is easy, cheap, and customizable with tips and variations.Step 4. Add the sweetened condensed milk, evaporated milk, and sugar to the filtered tea. Note: If you are using ordinary black tea and not the Thai Tea blend, you can also add vanilla extract in small amounts until you obtain a pleasant flavor. A few drops of orange food coloring will create a similar color to the original.Bonjenmi tea is a natural herbal tea that is used by dieters. However, the tea does have a laxative side effect because it contains an ingredient, sickle-pod senna, known to be a s...Mar 6, 2021 · 1oz = 30mlRECOMMENDED COMMERCIAL RECIPE:Brewed Tea (per 22oz cup)Thai Tea 5 tsp or approximately 1..5 scoop180-200ml water (6-6.5oz)Thai Milk Tea 22 ozBrewed... To make a gallon of sweet tea, use 1/2 cup to 1 cup of sugar. Those who want sweeter tea, use the full cup of sugar. For tea that is intended to be less sweet, use 1/2 cup of sugar...17 May 2020 ... Ingredients · 2 tablespoons Thai tea leaves, or more to taste · 4 cups water · ⅔ cup white sugar, or to taste · ½ cup coconut milk ...Strain the tea into a pitcher and stir in the condensed milk. Fill 4 highball glasses with crushed ice, pour in the tea, and stir to chill. Add more sweetened condensed milk, if desired. Mar 7, 2014 · Instructions. Combine the coffee with hot water and let it steep for 5 minutes. You can do this inside a cloth filter bag set in your mixing jug, in a French press, or directly in the mixing jug if you will filter it through a dripper later. In a mixing glass, combine condensed milk, sugar, and salt. This separates the spices and green tea. Leave the hot tea to cool at room temperature for about 20 minutes. Step 3: Add 1/4 cup sugar to the green tea and stir. Step 4: Mix or whisk both the sweetened condensed milk, fresh milk, and evaporated milk together in a huge bowl. Make sure they are mixed until smooth.Tea is only second to water when it comes to beverage popularity—so popular that it's consumed as much as coffee, soft drinks, and alcohol combined. There's always time for better ...Nov 7, 2023 · Gather the ingredients. Pour the hot coffee into a glass jug or other container for mixing and pouring. Add the sweetened condensed milk to taste and stir well until dissolved. Add a few ice cubes and refrigerate for 1 or more hours. To serve, place a few ice cubes in the bottom of each glass and pour the coffee over. Step 5. Strain the tea into a pitcher and stir in the remaining simple syrup. Let it cool to room temperature before assembling your bubble tea. Step 6. To serve, add 3-4 tablespoons of tapioca pearls to a glass, fill it halfway with ice, pour the Thai tea to the halfway point, and top it with coconut milk.Jul 4, 2023 · Add the brown sugar and stir together until the sugar has dissolved into a syrup. Assemble drinks - To each serving glass, add 100g of pearls. Fill the glass half full or more with ice. Pour in your chilled Thai milk tea until almost full. Top with a layer of heavy cream or half and half. I will show you How to make a Dirty Thai Iced Tea, Easy! I'll take a simple Street Food Style Thai Iced Tea recipe from Bangkok Thailand, and I show you how ...The Perfect Proportions for Making Thai Green Tea. Making a perfect cup of Thai green tea is all about finding the right balance of ingredients. The key components are green tea leaves, water and sugar. To achieve the ideal sweet-to-bitter ratio, use 2 teaspoons of loose leaf green tea per cup of boiling water. Steep for 3 minutes, then add …Bring water to boil and add the Thai tea mix. Add your sweetener of choice and gently stir to completely dissolve the sweetener. Gently boil for about 3 minutes. Remove from heat. Allow tea to steep for at least 30 minutes and to cool. The more concentrated the tea flavor, the better the Thai tea tastes.Apr 28, 2022 · How to make Thai Iced Tea at Home. Bring water to boil in a saucepan or tea kettle. Remove water from heat and stir in Thai Tea Mix and sugar. Cover and steep for 15 minutes. Strain tea and cool completely. Just before serving, stir in sweetened condensed milk. Serve over ice. Instructions. In a large saucepan, bring water to a boil. Once boiling, remove from heat and allow bubbles to subside, then add tea and stir. Let steep for 5 minutes. Pour tea over a strainer into a pitcher or bowl to remove the tea leaves. At this time add maple syrup, muscovado sugar and vanilla.Add tea leaves, sugar, star anise, cinnamon stick, cloves, and green cardamom. Stir well and bring the water to a boil. Boil over medium heat for 3-4 minutes. Once boiled, turn off the heat and cover with the lid. Allow tea to steep for at least 30 minutes and let it cool to room temperature.Assemble the Thai Milk Tea: Once the tea is chilled, take four glasses and fill each with ice cubes. Pour the chilled tea over the ice and fill slightly more than half of each glass. Add Creamy Goodness: Combine both types of the milk in a container. Finish by pouring the combined milk into each glass.How to Make Thai Iced Tea . Follow these simple steps to make a delightful Thai iced tea that tastes like the Thai cuisine you want. Select Your Thai Tea Blend: …Thai Tea from Scratch. Place the loose leaf tea in an infuser and steep in hot water for 3 to 5 minutes, or until the liquid is very dark. Discard infuser. Dissolve sweetener of choice in hot tea. Allow the hot tea mixture to cool by placing in the fridge or pouring into a …Add boba and stir until they float. Reduce heat to medium; cook 12 to 15 minutes. Remove from heat, cover, and let sit. Make the sugar syrup: Boil 1/2 cup water. Remove from heat and stir in 1/2 cup sugar until dissolved. Prepare a cup of tea: Boil 1 cup of water, remove from heat, add tea bags, and steep 15 minutes. Chill the tea.Step 1: Steep Thai tea mix and black tea in hot water. Strain tea leaves. Stir in brown sugar. Set aside to cool. Step 2: Cook tapioca balls. Boil tapioca balls in water on the stovetop. Step 3: Stir to combine sweetened condensed milk and evaporated milk. Step 4: Put tapioca balls into a glass then add ice.While the water is hot, stir in some sugar. You can skip it if you want to, but traditional Thai milk tea is quite sweet. So, add a 1/3 cup of granulated white sugar into six cups of water. Cover the mixture and let it steep for 15 …Dec 4, 2023 · In a large cup with a slanted edge for pouring, combine all ingredients except for the cold water and coconut milk. Stir ingredients and steep tea for 8–10 minutes. Add ½ cup of cold water. Fill two tall glasses to the brim with ice. Using a small mesh strainer, pour tea evenly between two glasses. Brew tea according to instructions. If using the tea bags shown above, put one tea bag into 1 cup of boiling hot water and let tea bag stew about 20 minutes. Pour …Sep 8, 2023 · Steep the tea in hot water for 3-5 minutes. You can do this inside a French press for easy straining. Strain the tea through a fine mesh strainer. If there's a lot of tea dust left you and strain it again through a finer mesh or paper coffee filter. Add sugar and salt. Allow to cool to room temp. Chai, English breakfast, or cinnamon spice—your oatmeal can have as many flavors as your tea collection.The Thai king's bodyguard will now be the country's new queen. It's unclear what this means for Saturday's royal coronation ceremonies. This weekend’s coronation of king Maha Vajir...This recipe is simple, requiring 10 ingredients. You will need strongly brewed black tea with spices, ice cubes, a sweetener, vanilla, vegan condensed milk, and vegan evaporated milk. Step 1. Heat water in a saucepan and add the tea and spices to the water. Let it brew for about 10 minutes.Thai tea. Thai iced tea as served in an eatery in Thailand. Thai tea ( Thai: ชาไทย, RTGS : cha thai, pronounced [t͡ɕʰāː tʰāj]) is usually known as a Thai drink made from Ceylon black tea, milk, and sugar. Thai tea as it is consumed in Thailand is not typically brewed with spices, though many English language recipes inspired by ...This separates the spices and green tea. Leave the hot tea to cool at room temperature for about 20 minutes. Step 3: Add 1/4 cup sugar to the green tea and stir. Step 4: Mix or whisk both the sweetened condensed milk, fresh milk, and evaporated milk together in a huge bowl. Make sure they are mixed until smooth.Directions. Begin by steeping a tea bag in hot water for 3-5 minutes to create the base of the Thai tea. Next, whisk in your chosen sweetener and milk into the tea, followed by whisking in chia seeds. Refrigerate the mixture for 3 hours until it transforms into a delightful gel-like texture.There is no tea with the most tannic acid because tea does not contain tannic acid. Tea contains tannins which are commonly confused with tannic acid, and black tea contains the mo...Ginger tea is not only refreshing, it’s also considered to be an effective herbal remedy for many health conditions, according to Healthline. Here’s a look at how to make ginger ro...Mar 15, 2016 · Steep the Thai tea mix in hot water for a few minutes (3-5). Use a tea ball for easy removal of the loose leaf tea (traditionally this tea sock is used). Fill a tall glass with ice cubes and pour in the Thai tea. Add coconut milk and palm sugar to taste. Sweetened condensed milk is traditionally used, but palm sugar and coconut milk produce a ... Thais Baker was professional golfer Fred Couples’ estranged second wife. Baker passed away in 2009 after a long battle with breast cancer, leaving two children behind from a previo...Tea snap is a term used to describe a type of tea that is brewed with high-quality tea leaves and infused with natural flavors. It is gaining popularity among tea lovers due to its...Step 1: Steep Thai tea mix and black tea in hot water. Strain tea leaves. Stir in brown sugar. Set aside to cool. Step 2: Cook tapioca balls. Boil tapioca balls in water on the stovetop. Step 3: Stir to combine sweetened condensed milk and evaporated milk. Step 4: Put tapioca balls into a glass then add ice.Instructions. Boil 7 cups of water. Add your 4 black tea bags and let it steep for 6 minutes. Remove the bags and add you sugar and spices. Let that steep for 10 more minutes. Add the milk of choice (whole milk or oat milk are best). Refrigerate overnight or for at least 4 hours until cooled. Pour over ice and enjoy!Jul 24, 2022 · Thai Iced Tea History. Tea is a relatively new phenomenon in Thailand, brought in by the Chinese in the 1980s to supplant opium as a cash crop and thereby curb drug trafficking. It's unclear ... Preparation: Add sugar and tea bags into the hot milk and let it sip. Mix gelatin powder with water until well combined. Add gelatin into milk tea and pour it into a container. Let it solidify in the fridge for at least 3 hours. Cut the pudding into cubes and put it in a bowl. Add some boba and it’s ready to serve!Assemble The Chai Boba Tea. Add the brewed tea, ¼ cup of chilled milk, and 2 tablespoon honey to a tall glass and stir well. Take out the boba pearls from the pan using a slotted spoon and add them to the glass. Add a few ice cubes to the glass and stir well. Serve immediately, along with a large boba tea straw.Add The Champion tea, and boil for 3 minutes. Add sugar, star anise, cardamom pod and cloves. Stir until all the sugar dissolves. Gently boil for about 3 minutes. Remove from heat. Allow the tea to steep for at least 30 minutes, then allow to cool. The more concentrated the tea flavor, the better the Thai milk tea tastes.Mar 15, 2016 · Steep the Thai tea mix in hot water for a few minutes (3-5). Use a tea ball for easy removal of the loose leaf tea (traditionally this tea sock is used). Fill a tall glass with ice cubes and pour in the Thai tea. Add coconut milk and palm sugar to taste. Sweetened condensed milk is traditionally used, but palm sugar and coconut milk produce a ... Thai iced tea recipe (Cha Yen ชาเย็น) Time: About 10 minutes or less Recipe size: This recipe is for 1 cup of tea Cooking Utensils: Cups, spoons, tea sock Flavors: Sweet drink Eat it with: Whenever you’re hot and need …Thai authorities seized 326 pounds of African elephant ivory worth around 15 million baht ($469,800) from a Bangkok airport. By clicking "TRY IT", I agree to receive newsletters an...Directions: Steep the tea leaves (and any optional spices) in the water for 5 minutes, then remove the tea leaves from the water (either by removing the infuser you're using, or by straining the water to remove the leaves if loose). While the tea is still hot, stir in sugar until dissolved, then stir in condensed milk. Jan 8, 2021 · Add sugar and tea bags into the hot milk and let it sip. Mix gelatin powder with water until well combined. Add gelatin into milk tea and pour it into a container. Let it solidify in the fridge for at least 3 hours. Cut the pudding into cubes and put it in a bowl. There is no tea with the most tannic acid because tea does not contain tannic acid. Tea contains tannins which are commonly confused with tannic acid, and black tea contains the mo...Thai Bubble Tea. Bring water to boil and add the Thai tea mix. Allow the Thai tea to steep for at least 30 minutes and cool to room temperature. Or chill in the fridge until ready for use. In a cup, add in half …Step 2 Strain tea using a fine mesh strainer, pressing on the tea leaves to extract all of the liquid. Chill until cold, at least 2 hours. Step 3 When ready to serve, pour …This is the iconic, famous Thai iced tea that is so loved by many! It's really quite simple, but you gotta use the right ingredients! Love Thai tea? Also try...Jul 28, 2022 · Step 2 Strain tea using a fine mesh strainer, pressing on the tea leaves to extract all of the liquid. Chill until cold, at least 2 hours. Step 3 When ready to serve, pour tea over ice and add 2 ... Add the loose tea or tea bags. Stir and boil at least 5 to 6 minutes while adding the other ingredients. Squeeze in the lime or lemon juice and add the salt, plus the spice of your choice. Continue boiling 5 minutes. Add sugar, starting with 1/4 cup. Stir to …Place cloves and peppercorns in a large bowl; with the end of a wooden spoon handle, crush the spices until their aromas are released. Add the tea bags, sugar, ginger, cinnamon stick and boiling water. Cover; steep for 6 minutes. Meanwhile, in a small saucepan, heat the milk. Strain tea, discarding spices and tea bags.1/4 cup brown sugar. Combine the water and cold brew tea bags for 3-4 minutes (according to your packages directions). Remove and stir in the brown sugar until dissolved. Add the star anise and refrigerate for 1 hour. In a glass, add a heaping spoonful of prepared boba, if using. Fill the glass with ice. Pour in the ice.Step 5. Strain the tea into a pitcher and stir in the remaining simple syrup. Let it cool to room temperature before assembling your bubble tea. Step 6. To serve, add 3-4 tablespoons of tapioca pearls to a glass, fill it halfway with ice, pour the Thai tea to the halfway point, and top it with coconut milk.Thai tea is a popular drink that originated in Thailand. It is a unique blend of black tea leaves, spices like cinnamon, star anise and cardamom, sweetened condensed milk and sugar. The ingredients are boiled together to create a rich, creamy and sweet flavor which sets it apart from other teas.Learn how to make authentic Thai tea with whole spices, black tea, and sweetened condensed milk. This easy recipe takes …I will show you How to make a Dirty Thai Iced Tea, Easy! I'll take a simple Street Food Style Thai Iced Tea recipe from Bangkok Thailand, and I show you how ...How to Order a Thai Iced Tea. Order a Venti Black tea with light ice and no water. Add 4 pumps of White Mocha Chocolate Sauce. Add 2 Pumps of Toffee Nut Syrup. Shake with Coconut Milk and top with a light sprinkle of Cinnamon. Don’t forget to thank and tip your Barista for making you this delicious drink!8 Sept 2020 ... Use any Black Tea if Thai tea mix is not available. In case you are using regular black tea, add 2 drops of vanilla extract at the end and mix ...1/4 cup brown sugar. Combine the water and cold brew tea bags for 3-4 minutes (according to your packages directions). Remove and stir in the brown sugar until dissolved. Add the star anise and refrigerate for 1 hour. In a glass, add a heaping spoonful of prepared boba, if using. Fill the glass with ice. Pour in the ice.How to Make Thai Iced Tea . Follow these simple steps to make a delightful Thai iced tea that tastes like the Thai cuisine you want. Select Your Thai Tea Blend: …How to make ! Warm 120ml of milk in a pan. Allow a chai tea bag to infuse into the warm milk for 5 minutes and add syrup. Pour the Fortissio Lungo in a recipe glass. Pour the warm, chai infused milk over the Fortissio Lungo. Put 100ml of milk into your Aeroccino and create a milk froth to add on top of your recipe. Decorate with cinnamon stick.This separates the spices and green tea. Leave the hot tea to cool at room temperature for about 20 minutes. Step 3: Add 1/4 cup sugar to the green tea and stir. Step 4: Mix or whisk both the sweetened condensed milk, fresh milk, and evaporated milk together in a huge bowl. Make sure they are mixed until smooth.Iced tea is a refreshing and popular beverage, especially during the hot summer months. One of the most beloved variations of this drink is long iced tea, which is known for its sm...Our review of the Thai Airways Royal Orchid Plus program, its rules, and partners. We also cover how to earn and redeem miles for your next flight! We may be compensated when you c...6 Jun 2021 ... To make the tea, you will bring 2 cups of water to a boil in a medium saucepan, add 1/2 cup of the Thai tea leaves, 1/3 cup sugar and give it a ...Gather all the ingredients. In a tall glass, place tea bag inside and pour in boiling water. Let steep approx 3-5 minutes then remove tea bag. Add sweetener of choice and stir to dissolve. Fill glass with ice to the top. Add Half and …How to make ! Warm 120ml of milk in a pan. Allow a chai tea bag to infuse into the warm milk for 5 minutes and add syrup. Pour the Fortissio Lungo in a recipe glass. Pour the warm, chai infused milk over the Fortissio Lungo. Put 100ml of milk into your Aeroccino and create a milk froth to add on top of your recipe. Decorate with cinnamon stick.You can easily make Thai iced tea from a powdered mix or create your own blend of black tea and spices. Steep the tea with sugar …You can easily make Thai iced tea from a powdered mix or create your own blend of black tea and spices. Steep the tea with sugar …1. Bring the water to a boil. Fill a large saucepan with 4 cups (960 milliliters) of filtered water. Place the saucepan on the burner, and turn the heat up to medium. Wait …While the water is hot, stir in some sugar. You can skip it if you want to, but traditional Thai milk tea is quite sweet. So, add a 1/3 cup of granulated white sugar into six cups of water. Cover the mixture and let it steep for 15 …I will show you How to make a Dirty Thai Iced Tea, Easy! I'll take a simple Street Food Style Thai Iced Tea recipe from Bangkok Thailand, and I show you how ...May 13, 2021 · Simmer for 3 minutes then let the tea steep for 15 minutes. Strain the tea using a fine mesh strainer and let the tea cool to room temperature. Refrigerate for two hours minimum. For one glass of Thai iced tea, add 1 cup of ice, ½ cup of tea, 1 tbsp. condensed milk and 2 tbsp. evaporated milk. Repeat for remaining glasses. Nov 7, 2023 · Gather the ingredients. Pour the hot coffee into a glass jug or other container for mixing and pouring. Add the sweetened condensed milk to taste and stir well until dissolved. Add a few ice cubes and refrigerate for 1 or more hours. To serve, place a few ice cubes in the bottom of each glass and pour the coffee over. I will show you How to make a Dirty Thai Iced Tea, Easy! I'll take a simple Street Food Style Thai Iced Tea recipe from Bangkok Thailand, and I show you how ...Mar 6, 2023 · Stir in the sugar and sweetened condensed milk until both are completely dissolved. Fill 2 tall glasses with ice. Pour the tea over the ice, leaving an inch or so of space at the top for the evaporated milk. Top up with more ice if needed, and then drizzle with 1 teaspoon of evaporated milk on each glass of tea. 2 Nov 2022 ... Ingredients · 1 tablespoon (heaping) Authentic Thai Black Tea · 1 1/4 cups water, at boiling temperature · 2 teaspoons raw sugar (see notes) &mi...Aug 27, 2023 · Allow the tea to steep for 5 minutes. Strain the tea leaves using a sieve and/or cheese cloth, then stir in the sugar & salt until it’s dissolved. Allow the tea to cool for at least 30 minutes. To serve, stir together condensed milk and Thai tea. It’s easiest to use a spouted measuring cup if you want to make an iced tea version. Jul 15, 2023 · Learn how to make Thai Iced Tea with two versions: the Thai Tea Mix version that tastes like what you get at a Thai restaurant, and the All Natural version that uses black tea bags, whole spices, and vanilla. Follow the easy steps and tips to enjoy this refreshing beverage with your favorite Thai dishes or on its own. Directions. Begin by steeping a tea bag in hot water for 3-5 minutes to create the base of the Thai tea. Next, whisk in your chosen sweetener and milk into the tea, followed by whisking in chia seeds. Refrigerate the mixture for 3 hours until it transforms into a delightful gel-like texture.How to Make a Thai Latte. First, start by bringing water to a boil on the stovetop or in an electric kettle. Once it’s reached boiling point, remove it from the heat. Add Thai tea bags to a small teapot or heat-safe pitcher pour over water and let the Thai tea bags steep in the hot water for approximately 5 minutes.
Jan 18, 2024 · Pour steeped tea into a separate jug. Add your sweetened condensed milk and ¼ cup whole milk (or evaporated milk). Taste at this stage and add any extra condensed milk to sweeten to your liking. [ Tea sweetness gauge ] 2 tbsp is low sweetness, 4 tbsp is medium sweetness, and 6 tbsp is for a very sweet tea. . Can you buy a country
Tea, the second-most consumed beverage in the world, has its own culture and customs. Learn about tea and find out how the process of preparing tea works. Advertisement Tea is the ...Let it seep, covered, for 3-4 minutes. Once the tea has seeped, take out the tea sock, bag, ball or use a fine mesh strainer to strain the tea into a pitcher. Add in the sugar to the hot tea, and stir vigorously to help it dissolve. Then add the next 4 cups of water and lime to your liking, and stir.Jun 24, 2023 · Thai milk tea is made by combining black tea leaves, condensed milk, evaporated milk, and sometimes additional flavorings like spices or floral infusions. In this article, we will explore the ingredients in detail, uncover the secrets behind their taste, and discover the various flavors Thai milk tea offers. The Thai king's bodyguard will now be the country's new queen. It's unclear what this means for Saturday's royal coronation ceremonies. This weekend’s coronation of king Maha Vajir...May 13, 2021 · Simmer for 3 minutes then let the tea steep for 15 minutes. Strain the tea using a fine mesh strainer and let the tea cool to room temperature. Refrigerate for two hours minimum. For one glass of Thai iced tea, add 1 cup of ice, ½ cup of tea, 1 tbsp. condensed milk and 2 tbsp. evaporated milk. Repeat for remaining glasses. In a medium saucepan, add 4 cups of water, plus the tea leaves, cinnamon stick, cardamom, vanilla bean and scraped-out seeds, turmeric, and sugar. Place the pan on the stove, stir to combine, turn the heat to medium-high, and cover. You can use a glass lid or peek under the lid carefully to see when the tea boils.Bring 2 cups of water to a boil. As the water starts boiling, add the Thai iced tea mix (either homemade or store-bought) into a tea bag, tea filter, or tea strainer. Use around 3 heaping tablespoons of tea mix for 2 cups of …Add 2 teaspoons of condensed milk to the tea mixture. Add 2 teaspoons of evaporated milk to the tea mixture. Pour the milk tea mixture into a small pitcher. Using the other small pitcher, you will now pull the tea. This is …Thai tea yang di jual hampir 30 ribuan bisa bikin sendiri dirumah bisa bergelas gelas sampe bisa mandi pake Thai tea, Yuk stay dirumah jangan kemana2SUBSCRIB...Remove the ragged tops of the lemongrass leaves and any discolored outer leaves. Cut off the very bottom of the white root top. Roughly slice the lemongrass leaves. Wash the mint and lemon basil and pull off the leaves. If using fresh ginger root, scrape to peel the outer layer of skin and julienne into thin sticks.Bring water to boil and add the Thai tea mix. Add your sweetener of choice and gently stir to completely dissolve the sweetener. Gently boil for about 3 minutes. Remove from heat. Allow tea to steep for at least 30 minutes and to cool. The more concentrated the tea flavor, the better the Thai tea tastes.Strain the tea into a pitcher and stir in the condensed milk. Fill 4 highball glasses with crushed ice, pour in the tea, and stir to chill. Add more sweetened condensed milk, if desired. To make Thai tea, steep the tea leaves in hot water for 3 to 5 minutes. You can choose to use a cloth filter bag or just steep the tea in a cup and strain it through a paper filter. Combine condensed milk, sugar, and salt in a mixing glass while the tea is steeping. When the tea is ready, pour it into the glass and stir until the sugar and ...1/4 cup brown sugar. Combine the water and cold brew tea bags for 3-4 minutes (according to your packages directions). Remove and stir in the brown sugar until dissolved. Add the star anise and refrigerate for 1 hour. In a glass, add a heaping spoonful of prepared boba, if using. Fill the glass with ice. Pour in the ice.Bring 6 cups of water to just a boil. Immediately remove from heat and add the tea bags and sugar to the water. Stir well to combine and steep until the water reaches room temperature (see notes). Prepare the Boba. Approximately 15 minutes before serving, bring a small pot of water to a boil..